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Meets Board of Health and HACCP mandates for dedicated containers.
• Keeps sanitizing solution clearly marked and separate from soap solution
• Permanent imprint on handled pails designates red pails for sanitizing and green pails for soap solution
• Marked to eliminate confusion regarding food storage versus cleaning containers
• 10 quart pail with pour spout and measurement marks for accurate mixing accommodates standard 1 oz sanitizing packets
Specify Color: Green, Red
You can always remove it later.
Found on page 0957 of Source Book 2009 Fall/Winter